Food and Nutrition Global Society (FOOD-UE 1180)

Credits: 4
Duration: 15 Weeks
Dates: Tue

This course unites the liberal arts experience with a specialization in food and nutrition. It contains three areas of focus: food and nutrition history; ethical issues in food and nutrition; and emerging technologies as they related to food and nutrition.

Food Studies (Undergraduate)
4 credits – 15 Weeks