Archives

Fall 2021, Liberal Arts & Sciences, Undergraduate

Food Management Theory (NUTR-UE 91)

Organization and management of commercial and institutional food service facilities in hotels, restaurants, and educational and community program sites.

Nutrition & Dietetics (Undergraduate)
3 credits – 15 Weeks

Sections (Fall 2021)

NUTR-UE 91-000 (13048)
09/02/2021 – 12/14/2021 Tue,Thu
9:00 AM – 10:00 AM (Morning)
at Washington Square
Instructed by Zagor, Stephen

NUTR-UE 91-000 (13196)
09/02/2021 – 12/14/2021 Tue
4:00 PM – 7:00 PM (Late afternoon)
at Washington Square
Instructed by Zagor, Stephen

Fall 2021, Liberal Arts & Sciences, Spring 2023, Undergraduate

Intro to Foods and Food Science (NUTR-UE 85)

Introduction to the foods of various world regions and the techniques used to prepare them through hand-on food preparation, demonstrations, lectures and field trips.

Nutrition & Dietetics (Undergraduate)
3 credits – 15 Weeks

Sections (Spring 2023)

NUTR-UE 85-000 (10938)
01/23/2023 – 05/08/2023 Mon
4:00 PM – 6:00 PM (Late afternoon)
at Washington Square
Instructed by Mortillaro, Lourdes

NUTR-UE 85-000 (12408)
at Washington Square
Instructed by

NUTR-UE 85-000 (12409)
01/23/2023 – 05/08/2023 Tue
9:00 AM – 12:00 AM (Morning)
at Washington Square
Instructed by

NUTR-UE 85-000 (12410)
01/23/2023 – 05/08/2023 Tue
4:00 PM – 7:00 PM (Late afternoon)
at Washington Square
Instructed by

NUTR-UE 85-000 (12411)
01/23/2023 – 05/08/2023 Wed
9:00 AM – 12:00 AM (Morning)
at Washington Square
Instructed by

NUTR-UE 85-000 (11672)
01/23/2023 – 05/08/2023 Wed
1:00 PM – 4:00 PM (Early afternoon)
at Washington Square
Instructed by

NUTR-UE 85-000 (12412)
01/23/2023 – 05/08/2023 Wed
4:00 PM – 7:00 PM (Late afternoon)
at Washington Square
Instructed by

NUTR-UE 85-000 (12413)
01/23/2023 – 05/08/2023 Thu
9:00 AM – 12:00 AM (Morning)
at Washington Square
Instructed by

NUTR-UE 85-000 (12414)
01/23/2023 – 05/08/2023 Tue
1:00 PM – 4:00 PM (Early afternoon)
at Washington Square
Instructed by

Fall 2021, Liberal Arts & Sciences, Physical Science OR Life Science, Undergraduate

Nutrition and Health (NUTR-UE 119)

Introduction to nutrition science and its role in health and society: nutrient characteristics, requirements, and food sources, energy balance, weight control, dietary guides and food planning, and social and economic factors that affect food production and consumption. Liberal Arts CORE equivalent – satisfies the requirement for Natural Sciences for non-majors on an individual department basis-students should confirm with their Academic Advisor

Nutrition & Dietetics (Undergraduate)
3 credits – 15 Weeks

Sections (Fall 2021)

NUTR-UE 119-000 (11669)
09/02/2021 – 12/14/2021 Mon
2:00 PM – 4:00 PM (Early afternoon)
at Washington Square
Instructed by Young, Lisa

NUTR-UE 119-000 (11670)

NUTR-UE 119-000 (11671)
09/02/2021 – 12/14/2021 Mon
4:00 PM – 7:00 PM (Late afternoon)
at Washington Square
Instructed by Zandes, Mitchell